This is my bold, hearty over the top ‘Fruit Bomb’. Careful selection of FOUR different Ethiopian natural processed beans ensures that this will be a full-on floral, fruity, chocolatey mind-blowing coffee experience.
Sweet and balanced, tastes a bit like a creamy fruity liqueur in milk, delicious! Stone fruit and tropical fruit with floral aromas with balanced sweetness when enjoyed black. An amazing blend of grade one Ethiopian coffees, no expense spared.
These beans have a flavour that stays with you long after you drink it. Fruity but without the acidic/passionfruit finish that most fruity blends have. Converted me from the dark espresso side! Plus the roasters and guys at Coffee for Cereal are so great - feels good to do your bit to support local.